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The Sausage Maker - Smoked Collagen Sausage Casings, 38mm (1 1/2")

The Sausage Maker - Smoked Collagen Sausage Casings, 38mm (1 1/2")

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  • The Sausage Maker Smoked Collagen Sausage Casings
    22.49
    Sausage Maker

    The Sausage Maker Smoked Collagen Sausage Casings

    $11.60 delivery by Dec 28·30-day returns

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    25.99
    Amazon

    The Sausage Maker Smoked Collagen Sausage Casings

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    26.72
    Walmart

    The Sausage Maker Smoked Collagen Sausage Casings

    $7.50 delivery

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    38.69
    Grocery.com

    The Sausage Maker Smoked Collagen Sausage Casings

    Free delivery Dec 30, 2024 – Jan 2, 2025·30-day returns

  • The Sausage Maker Smoked Collagen Sausage Casings
    61.99
    eBay

    The Sausage Maker Smoked Collagen Sausage Casings

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Product Details

The ideal size for making larger bratwurst, Italian sausage, and dry cured pepperoni Edible collagen sausage casing. Designed to be more durable to carry the weight of the meat when hanging on a smokehouse stick Contains 3 half strands Easy prep; no soaking required. Simply load onto stuffing horn and unravel Approximately 1 1/2" in diameter when stuffed. Stuffing capacity per package approximately 60-70 lbs.

Best Review

Flamgapper2024-12-20

4.5

Customers like the functionality, ease of use, and taste of the product. They mention it works well, is easy to work with, and tastes good. Some are happy with the value for money. However, some dislike the twistability and disagree on the durability, sausage quality, and size.

14529

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