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Celebiogullari Antep Pistachio Baklava with Less Syrup - Dry Baklava with Natural Ingredients -1000g

Celebiogullari Antep Pistachio Baklava with Less Syrup - Dry Baklava with Natural Ingredients -1000g

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  • Celebiogullari Antep Pistachio Baklava with Less Syrup - Dry Baklava with Natural Ingredients -1000g
    42.99
    Amazon

    Celebiogullari Antep Pistachio Baklava with Less Syrup - Dry Baklava with Natural Ingredients -1000g

    Delivery date & cost shown at checkout

  • Celebiogullari | Antep Pistachio Baklava with Less Syrup
    57.99
    Aladdin

    Celebiogullari | Antep Pistachio Baklava with Less Syrup

    Delivery date & cost shown at checkout

Product Details

Prepared with 40 layers of delicate filo pastry dough and filled with special milk-white walnuts from Sebinkarahisar, Turkey, for a unique and rich flavor. The walnuts retain their natural fats when minced, offering a distinctive taste and texture that sets this baklava apart. Store in the refrigerator for maximum freshness; baklava can last up to 2+ months or longer when kept in an airtight container. Warm in a conventional or toaster oven at 300°F for 5-7 minutes to enjoy the best flavor and texture.

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